São Gabriel

São Gabriel restaurant can be found in a small and charming farmhouse stood on the Estrada Vale do Lobo. Surrounded by trees and large shrubs, the restaurant lurks behind the foliage, waiting for you. Each space of the eatery has its own style – the main dining room offers comfort and a simpler regional feel, with its exceptional collection of hand-painted azulejo tiles and its central fireplace. Countless niches and alcoves reveal small romantic spaces, spread around the interior and out into the gardens, providing discreet, serene settings for private and special moments. The terrace offers shady cool, away from the sun, filtered by the vegetation and flowers, coming into its own during the summer and much of the mild Algarve autumn, and making the ideal venue for unforgettable dinners and fantastic evenings.
Bearer of a Michelin star for 15 years now, given its exceptional quality, the restaurant counts on a professional and talented team: chef Leonel Pereira, heading the kitchen, takes care of every detail in each of his dishes; perfect wine harmony is provided by sommelier Victor d’Avo; while front of house falls to maître d’ Delfim João. In their hands you are sure to experience unique moments.